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    You are in: Home / Recipes / Chilled Fudge Pie Recipe
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    Chilled Fudge Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Kizzikate's Note:

    A coworker made this for a potluck, and we all fought over the last crumbs! Better make two...

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    Ingredients:

    Yield:

    pie

    Units: US | Metric

    • 1/2 cup butter
    • 2 bittersweet chocolate squares
    • 2 eggs
    • 1 cup sugar
    • 1/3 cup flour
    • 1 pinch salt
    • 12 ounces whipped topping, thawed
    • 1 ounce milk chocolate, grated

    Directions:

    1. 1
      Melt butter and chocolate in small bowl; set aside.
    2. 2
      Beat eggs, gradually add sugar. Add flour and salt. Blend in chocolate mixture.
    3. 3
      Pour into a buttered 9" glass pie dish. Bake at 350% for 20-25 minutes, taking care not to burn. Cool completely on wire rack.
    4. 4
      Spread whipped topping over top of pie, garnish with grated chocolate. Chill.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on March 27, 2009

      55

      So easy, and delish. The kids had a couple of friend over, and thankfully I still got a piece. They all enjoyed it, and wanted more. You can't go wrong with chocolate. Probably will be making again VERY soon, so I could have at least more than 1 piece next time. Made for PRMR tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chilled Fudge Pie

    Serving Size: 1 (844 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2963.1
     
    Calories from Fat 1717
    57%
    Total Fat 190.8 g
    293%
    Saturated Fat 115.2 g
    576%
    Cholesterol 947.1 mg
    315%
    Sodium 1440.0 mg
    60%
    Total Carbohydrate 294.3 g
    98%
    Dietary Fiber 2.0 g
    8%
    Sugars 244.1 g
    976%
    Protein 31.5 g
    63%

    The following items or measurements are not included:

    bittersweet chocolate squares

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