Recipe by pines506
Haven't tried this yet, but am putting it here for safe-keeping. Prep time, does not include the time it takes for the cheeses to come to room temp.
Top Review by Doxie lover in the Rock 2
This is sooooo good! A co-worker brought this to work and nobody could stop eating it! It is the weirdest ingredients ever, and you would never guess it's the same finished product. Thanks for posting!
- 2 lbs Velveeta cheese
- 2 (8 ounce) packages cream cheese
- 1 cup chopped pecans
- 1⁄2 teaspoon garlic powder
- salt, to taste
- chili powder