Chili Cheese Dip

"combination of chili and melted cheese to be served as a delicious snack or appetizer. has always been one of my favorites from my mom, and now i make it at almost every gathering we have at work."
 
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Ready In:
35mins
Ingredients:
4
Yields:
1 dish
Serves:
10
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ingredients

  • 1 (8 ounce) container cream cheese (the soft spread type is easiest)
  • 2 (8 ounce) cans chili
  • 2 (8 ounce) bags shredded cheddar cheese
  • 1 (15 1/2 ounce) jar salsa
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directions

  • preheat oven to 325 degrees.
  • in a medium size oven safe dish, (i like to use a pie dish), coat the base with the cream cheese.
  • add one can of chili, then one bag of cheese, then repeat for the other can of chili and bag of cheese (to create layers).
  • bake ingredients for 30-45 minutes, until hot.
  • remove from heat and add salsa.

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