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    You are in: Home / Recipes / Chili Recipe
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    Chili

    Chili. Photo by saracrocker

    1/1 Photo of Chili

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    saracrocker's Note:

    This is a quick and easy chili recipe that I cook often, add a little cheese or sour cream on top for a great bowl of chili.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown meat.
    2. 2
      drain fat.
    3. 3
      stir in seasoning mix, tomatoes, soup, and beans.
    4. 4
      bring to a boil over medium heat, reduce heat cover and simmer for 15minutes.

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    Nutritional Facts for Chili

    Serving Size: 1 (464 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 442.8
     
    Calories from Fat 167
    37%
    Total Fat 18.6 g
    28%
    Saturated Fat 7.1 g
    35%
    Cholesterol 77.1 mg
    25%
    Sodium 1394.2 mg
    58%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 7.7 g
    30%
    Sugars 17.3 g
    69%
    Protein 29.7 g
    59%

    The following items or measurements are not included:

    chili seasoning mix

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