Chicken With Tomato Cream Sauce

Total Time
45mins
Prep 10 mins
Cook 35 mins

This is a simple and delicious chicken meal served over hot cooked noodles. I always try to cut back the fat and calories on recipes where I can and it tastes just as good. Feel free to use the full fat versions.

Ingredients Nutrition

Directions

  1. In large skillet, brown chicken in butter on both sides. Remove and set aside.
  2. Add onion and garlic; saute until tender.
  3. Stir in flour and salt until blended.
  4. Gradually add tomatoes, stirring until blended. Bring to a boil. Reduce heat; return chicken to pan.
  5. Cover and simmer for 30 minutes.
  6. Remove chicken and keep warm. Reduce heat to low; stir in sour cream and Parmesan cheese. Heat through.
  7. Serve chicken and sauce over hot cooked noodles.

Reviews

(1)
Most Helpful

This recipe is AMAZING! It tastes just like my favorite dish at my favorite local restaurant. I have been trying to find a similar recipe to make at home. This one does it!

k_gatewood November 17, 2009

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