Chicken With Cranberry Sauce

Total Time
Prep 0 mins
Cook 30 mins


Ingredients Nutrition


  1. In a small saucepan, combine the cranberries, water and sugar.
  2. Cook over medium heat until berries pop, about 15 minutes.
  3. Meanwhile, sprinkle chicken with salt and pepper.
  4. In a large nonstick skillet, cook chicken in oil over medium heat for 4-5 minutes on each side or until juices run clear.
  5. Stir syrup into cranberry mixture; serve with chicken.
Most Helpful

I made this today in anticipation of Thanksgiving, and the whole gang loved the results! Some chose to cover their chicken in cranberry sauce, some chose to dip - it didn't matter... everyone left the table with happy tummies! Thanks for a great recipe, Sarah!

soonermama November 11, 2012