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Prep 15 mins
Cook 45 mins
By Sarah Goodson
Make and share this Chicken Tetrazinni recipe from Food.com.
- Pace spaghetti, chicken, and sauce in baking dish.
- Top with 1/4 cup parmesan cheese.
- Bake at 350 degrees until hot through.
This recipe seemed almost too easy to be good, but it was delightful! I was looking for something to do with the leftover turkey from Thanksgiving. I did substitute half anad half for the milk - which made it extremely creamy. A great comfort food on a cold night! We will be making it again. Thank you for sharing!