Chicken Stew

Be the first to review
READY IN: 1hr 45mins
Recipe by Darla_99_99

Just tastes really good & is very filling

Ingredients Nutrition


  1. Open & rinse cans of beans
  2. Season Chicken I used sea salt & rotisserie seasoning.
  3. Sprinkle chicken with flour.
  4. Brown chicken in very large (8 quart)stockpot with butter (a pat)and with the garlic minced.
  5. Add Chicken stock & boil for 10-15 minutes to cook chicken through.
  6. Add the rest of the engredients except for the pasta & simmer for an hour.
  7. Add pasta and simmer another 10-15 minutes or until it's al dente.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a