Chicken Salad
photo by loof751
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 20 ounces chicken, poached to 160 F and cooled
- 3 ounces onions, finely chopped
- 2 eggs, hardboiled and finely chopped
- 3 ounces celery, finely chopped
- 2 teaspoons lemon juice
- 1 teaspoon dill weed
- 1 1⁄2 cups mayonnaise
directions
- Either shred or finely chop the chicken. I shred for sandwiches and chop for crackers.
- Add all other ingredients.
- Mix well and chill.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
Mike McCartney
Fort Ashby, West Virginia
I made it through the darkness, into the light.