Chicken Rolls

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READY IN: 45mins
Recipe by The Happy Cook


Ingredients Nutrition


  1. Combine stuffing mix with 1 cup water in a.
  2. large bowl and let stand for 5 minutes.
  3. Stir in eggs.
  4. Flatten chicken breasts.
  5. Spread stuffing mix evenly over chicken breasts within 1/2 inch of edges.
  6. Roll up chicken from one short end to the other to enclose stuffing mixture.
  7. Put chicken rolls in a 13x9 inch baking dish.
  8. Mix soup and milk.
  9. Pour over chicken and sprinkle with paprika.
  10. Cook for 30 minutes at 400 degrees.

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