Total Time
Prep 5 hrs
Cook 0 mins

Chicken and rice soup

Ingredients Nutrition


  1. Add water and seasonings and chicken. bring to boiling point. Add Rice. Simmer for 3-4 hours remove meat debone and cut into small Pieces.
  2. Stir frequently to prevent rice from burning.
  3. Wash veggies well. dice celery, carrots and chop the onion. Add veggies to meat stock. Cover and simmer for about 1 hour. Replace water as necessary.

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