Chicken Quesadillas
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 8-6 inch tortillas
- 2 boneless skinless chicken breasts
- 2 green onions (chopped finely)
- 8 mushrooms (small cubes)
- 1 green pepper (small cubes)
- 1 red pepper (small cubes)
- 650 ml jar salsa
- 14.79 ml butter or 14.79 ml margarine
- 473.18 ml cheese, grated (I prefer Marble but you can change to your preference.)
directions
- Start by boiling the chicken till cooked.
- Preheat oven to 250°F
- While the chicken is boiling you can wash and cube / chop all veggies .
- Grate cheese ( if not already).
- Use margarine or butter to spread a thin layer on tortillas.
- When chicken is boiled, cube.
- Mix all ingredients in a large bowl .
- Set tortillas buttered side down on large baking sheet .
- Spread amount of mixture on each tortilla.
- Add grated cheese and top with another tortilla, butter side up .
- Put in oven for 2-5 . Flip and brown for another 2-5 minutes.
- Serve with sour cream / avocado dip .
- PLEASE NOTE : Oven times may vary, keep a watchful eye !
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RECIPE SUBMITTED BY
Im a single mom who always looking for new meal ideas for my picky soon to be 2 year old