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    You are in: Home / Recipes / Chicken Pepperoni Recipe
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    Chicken Pepperoni

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Lali's Note:

    I started making this years ago when my boys were "Picky" and LOVED pizza only.

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    Units: US | Metric


    1. 1
      Cook the chicken breasts, I use a very small amount of water and kind of"steam" them.
    2. 2
      In the same pan add pepperoni, peppers, mushrooms, garlic, onion and salt and pepper Let the peppers"steam" a little also.
    3. 3
      When chicken is done cut into bite sized pieces.
    4. 4
      Cook pasta as per instructions on package, we usually use rotini but it's good with any kind Add sauce to chicken mixture and heat.
    5. 5
      Serve over the drained pasta.
    6. 6
      Top with cheese.

    Ratings & Reviews:

    • on September 06, 2007


      I can't believe I have not rated this!!! I have been making this recipe for my family for sometime now. We Love it!!! What a quick delicious meal to cook on a busy work night. Thanks so much!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2002


      I made this last evening and everyone loved it! In addition to the chicken, I added 1/2 pound of sweet italian sausage as I have BIG MEATEATERS to was a hit! This is a fast and foolproof recipe I recommend highly. . . thanks :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Pepperoni

    Serving Size: 1 (207 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 265.2
    Calories from Fat 56
    Total Fat 6.2 g
    Saturated Fat 1.0 g
    Cholesterol 51.3 mg
    Sodium 1070.0 mg
    Total Carbohydrate 26.0 g
    Dietary Fiber 1.6 g
    Sugars 19.8 g
    Protein 25.7 g

    The following items or measurements are not included:


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