Chicken Laksa Soup

READY IN: 30mins
Recipe by Tansy1308

A really yummy way to use up left over chicken.

Top Review by jo.lawson

Really tasty, but not overly spicy. Even our 9 yr old son liked it! Very easy to make - would make a good start to a meal as you can leave it to simmer while you get on with the rest of the dishes. I am going to try it with potatoes instead of chiken next time.

Ingredients Nutrition


  1. Saute garlic, ginger, onion and carrot in oil for a few minutes.
  2. Add chicken, stock, tomatoes and chilli sauce.
  3. Mash the tomatoes and simmer for 10 minutes.
  4. Add noodles and continue to cook until noodles are ready.
  5. Stir through coconut cream.
  6. Serve with coriander or parsley sprinkled over.

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