Easy Pumpkin Laksa Soup

Recipe by MissMaggie
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil ( not too much) and gently heat the curry paste.
  • Add cooked chicken.
  • Add pumpkin soup, coconut milk and chicken stock.
  • Gently heat through until simmering.
  • Plate the soup and just before serving, sprinkle over some spring onions and coriander into each bowl.
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