Chicken in White Wine Sauce

READY IN: 45mins
Recipe by mplsgirl

This is an easy meal that's healthy and quick.

Top Review by marcoandrita

One word - Excellent. I added a pinch of cayenne red pepper to the flour mix and sliced garlic after adding the liquid. So easy and tasty.


  1. Preheat oven to 350.
  2. In med bowl, combine flour, paprika, salt, and pepper. Moisten chicken and dredge in flour mixture.
  3. Heat oil in an oven-proof skillet over med heat. Add the chicken and cook a few minutes on each side, until browned. Add the broth and wine. Bring to a boil and then remove from heat.
  4. Cover and bake 3o minute Uncover and sprinkle with cheese and parsley before serving.

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