Chicken casserole
- Ready In:
- 2hrs 20mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 6 chicken breasts
- 2 cans cream of mushroom soup
- 16 ounces sour cream
- 10 slices bacon
- 6 slices cooked ham
directions
- Preheat the oven to 350 degrees fahrenheit.
- Place the chicken breasts in a 9x13" glass pan and cook for 1 hour.
- Mix the cream of mushroom soup and sour cream together in large bowl.
- When chicken is done, remove from the oven, and pour off the fat.
- Remove the chicken and place the ham on the bottom of the pan, then the chicken on top, then the bacon over the chicken.
- Spread over the soup and sour cream mixture so it is even.
- Put back in the oven for 45 minutes.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Theresa Proctor
United States
I live in northcentral Pennsylvania. I am a French teacher. My favorite cookbook is called The Best Recipe. It's available from the editors of Cook's Illustrated and it has every recipe I could think of.