Chicken, Brie, Onions and Mango Chutney on Focaccia Sandwich

petlover's Note:

Tasty- this is something like I had in a restaurant recently- my own variation

• Total Time: 30 mins
• Prep Time: 10 mins
• Cook Time: 20 mins

Ingredients:

Servings: 1

• 1 chicken cutlet
• 3 ounces brie cheese
• 1/4 sweet onion
• 1 teaspoon light olive oil
• 2 tablespoons mango chutney
• 1 focaccia bread

Directions:

1. Grill chicken on the bbq or on a george forman grill-set aside.
2. Slice onions thin and saute in oil over medium until onions are soft and browned-set aside.
3. Slice brie into thin slices-set aside.
4. Slice foccacia bread into 2 sides ( open face)- toast.
5. Assemble sandwich.
6. Cut in half and eat.

Reviews

[Happy Harry #2]

Made this for lunch for a friend and myself. We both enjoyed it very much! Must admit that I used some homemade peach chutney instead of mango though.