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Make and share this Chicken Bacon Wraps recipe from Food.com.
- Preheat oven to 350 degrees.
- Cut chicken into 1 inch cubes. Cut bacon slices into thirds.
- Wrap each cube with bacon and secure with toothpicks.
- Mix sugar and chilil powder. Dredge chicken through mixture. Place chicken on greased broiler pan rack.
- Bake for 30-35 minutes or until bacon is crisp.