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    You are in: Home / Recipes / Chicken and Cheese Recipe
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    Chicken and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    4 mins

    25 mins

    stcoomer's Note:

    its a great way to add veggies to your meal. even my picky eater loves it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      cut the chicken into squares and put in oven, at 350-375 untill cooked, about 30 minutes.
    2. 2
      while that is in the oven put a big pan of water on the stove and bring to a boil. when the water is boiling, add the noodles, peas, and carrots.
    3. 3
      stir frequently, and cook for about 10-12 minutes.
    4. 4
      when the noodles are good and soft, drain well. the chicken should be done by now and you can add it to the noodle and veggie mix.
    5. 5
      put it back in the pan and add the cheese, you can add some milk but mine never needs it, the cheese from one box goes a long way.
    6. 6
      Just keep on low heat untill the cheese has covered everything.
    7. 7
      its quick and easy and only takes a minute to reheat. enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Chicken and Cheese

    Serving Size: 1 (151 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 131.2
     
    Calories from Fat 10
    67%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 43.9 mg
    14%
    Sodium 77.5 mg
    3%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.0 g
    16%
    Protein 19.9 g
    39%

    The following items or measurements are not included:

    macaroni shells and cheese

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