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    You are in: Home / Recipes / Chicken Adobo Recipe
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    Chicken Adobo

    Chicken Adobo. Photo by Mommy2two

    1/1 Photo of Chicken Adobo

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    BFit4U's Note:

    My boyfriend's sister was given this recipe by a friend...she then passed along to him :) Very easy to prepare. We served it with wild grain rice and snow peas.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together (except chicken thighs) to make marinade.
    2. 2
      Place chicken thighs in a large pot or dutch oven.
    3. 3
      Pour marinade over chicken, evenly coating the pieces.
    4. 4
      Place in fridge for 1-3 hours.
    5. 5
      Bring pot to a boil and then reduce heat.
    6. 6
      Cover and let simmer for 30 minutes.
    7. 7
      Uncover and let simmer until sauce is reduced and thickened, about 15-20 minutes.

    Ratings & Reviews:

    • on October 01, 2009

      55

      This is a delicious rendition of traditional Phillipino Adobo. I used some of the leftovers to make a yummy chicken salad!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2009

      55

      This deserves 10 stars! I made this for dinner tonight, and it was fabulous. I used about 2.5 pounds of chicken thighs, and the sauce ingredients as written. My 3.5 year old DS, who claimed he didn't like it before tasting it, asked for seconds after tasting it. I will be making this again. I'm sorry I didn't get a picture posted before dinner, but no one was willing to wait for me to get the camera out! Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Adobo

    Serving Size: 1 (532 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 987.5
     
    Calories from Fat 624
    63%
    Total Fat 69.4 g
    106%
    Saturated Fat 19.9 g
    99%
    Cholesterol 382.0 mg
    127%
    Sodium 1410.1 mg
    58%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.6 g
    2%
    Protein 80.4 g
    160%

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