Cherry-Chocolate Brownies

Submitted by Tams Kitchen

"These are absolutely delicious."

 

• Ready In: 40mins
• Ingredients: 8
• Serves: 24-30

ingredients

• 1 (18 ounce) package devil's food cake mix
• 1 (21 ounce) can cherry pie filling
• 1 teaspoon almond extract
• 2 eggs, beaten
• 1 cup sugar
• 1⁄3 cup butter
• 1⁄3 cup milk
• 1 (6 ounce) package semi-sweet chocolate chips

directions

1. Preheat oven to 350.
2. In mixing bowl combine cake mix, cherry pie filling, almond extract and beaten eggs.
3. In sprayed, floured 9 x 13 inch baking pan, pour batter and bake for 25-30 minute.
4. Icing: in medium saucepan over medium heat, combine sugar, butter and milk, bring to boil and stir constantly for 1 minute. Remove from heat and stir in chocolate chips until smooth and creamy.
5. Remove from oven and pour icing over warm cake.

Reviews

[Ruffle-butt]

These were awesome! Everyone enjoyed them which almost never happens. Made for PAC Spring'08

 

[SJones]

This was really good, more like a cake than brownies though. The cake was fabulous, but I may try the frosting again with less sugar. Thanks for posting!

 

[Chef Samsterguy]

Took a big chance. The first time I made this was for a big family gathering. Was a sensational hit. I do mean everyone wanted the recipe, and they couldn't believe how easy it was to make. Follow the recipe exactly and you will be worshipped by anyone who takes a bite of it. Samsterguy Feb 2008