Cherry Cheese Sauce
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 8 (12 ounce) cans cherry soda (room temperature)
- 1 1⁄3 cups brown Dijon mustard
- 6 tablespoons soy sauce
- 2 tablespoons hot sauce
- 16 ounces ricotta cheese
- 3 cups grated mozzarella cheese
- 1 egg, lightly beaten
- 1 teaspoon salt
- 1 teaspoon pepper
directions
- Pour cherry cola in cooking pot over medium-high heat. Cook until cola is reduced to 3 cups, about 45 minutes.
- Add mustard, soy sauce, and hot pepper sauce, butter, egg, salt and pepper into the cooking pot and stir to combine.
- Reduce heat to medium and simmer (about 10 minutes) add in cheeses and stir in until melted serve hot or store. (it is also good cold).
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RECIPE SUBMITTED BY
I always loved cooking, and I love being creative, the combination therefore can be lethal. I am just willing to give a LOT of ideas a try. In fact, I dont much care for traditional meals, and I much prefer bacon in my pasta to a traditional stew any day.