Cherry Berry Fruit Salad With Kirsch

Total Time
10mins
Prep 10 mins
Cook 0 mins

365 Great 20 Minute Recipes Serves 4-6

Ingredients Nutrition

  • 1 (19 ounce) canroyal anne cherries in heavy syrup, syrup reserved
  • 1 pint strawberry, halved
  • 1 pint blackberry
  • 1 12 tablespoons kirsch

Directions

  1. Measure out ½ cup of reserved syrup from cherries.
  2. Place berries in a large bowl.
  3. Pour reserved syrup and kirsch over fruit and toss gently. Cover and refrigerate until ready to serve.