Cheesy Garlic Biscuts

Name: Cheesy Garlic Biscuts
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12 serving(s)
Ingredients: 1 cup butter; 4 cups flour; 2 tablespoons sugar; 2 tablespoons baking powder; 1 1/2 cups milk; 1 1/4 cups cheddar cheese; 1/4 cup butter; 1 tablespoon garlic; 1/4 teaspoon salt; 1/8 teaspoon onion powder; 1/8 teaspoon dried parsley

Submitted by Chef #2457912

"by Ashley Fountain"

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Ready In:: 22mins
Ingredients:: 11
Serves:: 12

ingredients

1 cup butter
4 cups flour
2 tablespoons sugar
2 tablespoons baking powder
1 ¹⁄₂ cups milk
1 ¹⁄₄ cups cheddar cheese
¹⁄₄ cup butter
1 tablespoon garlic
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon onion powder
¹⁄₈ teaspoon dried parsley

directions

Mix all except milk.
Cut in milk to dough.
Shape into biscuits on greased sheet.
Mix and spread on biscuits.
Bake 375 for 10-12mins.

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Reviews

These are great. I'm glad that I made the full recipe so we now have a supply in the freezer. These came out tender and delicious. The cheese and garlic are both distinct but not overpowering. Biscuits are always an easy and welcome side and these bring flavor well above average. Made for Pic A Chef, Spring 2013.

Annacia