Cheesy Broccoli and Rice Casserole
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 5 cups cooked white rice
- 1 bunch broccoli
- 1⁄2 cup butter, room temperature
- 1⁄4 cup finely chopped onion
- 15 ounces Cheese Whiz
- 16 ounces sour cream
- salt and pepper
directions
- Cut up the broccoli and cook using your preferred method. Set aside.
- Mix the butter, onion, salt, pepper, and cheese whiz in a bowl until well blended. (If it's kind of stiff you can microwave for a few seconds so it will come together better. Do not melt it, though.) Add the sour cream.
- Mix the rice and broccoli into the cheese mixture.
- Put in a 9x13 pan and cover with foil. Bake at 325 for 20-25 minutes.
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RECIPE SUBMITTED BY
I am 23 years old and live in Muscatine, Iowa. I just graduated college and got married, two big milestones out of the way! I have been cooking and baking ever since I was a child, but I really started to expand my horizons when I moved out and went to college. I love watching the Food network and am a big fan of Rachael Ray's. I am so glad she also has a daytime talkshow now! I also love to try new recipes and I collect cookbooks. I am also an avid scrapbooker.