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    You are in: Home / Recipes / Cheesy Black Bean Dip Recipe
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    Cheesy Black Bean Dip

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    littleturtle's Note:

    Quick and easy, colorful and flavorful. A definite crowd-pleaser.

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    Ingredients:

    Serves: 12

    Yield:

    cups

    Units: US | Metric

    serve with

    Directions:

    1. 1
      In a skillet, cook bacon over medium heat until crisp.
    2. 2
      Remove bacon from pan, crumble, and set aside.
    3. 3
      If there is more than about 1 tablespoon of grease in the pan, drain off some of the excess.
    4. 4
      Saute garlic and onions in bacon drippings for 2-3 minutes.
    5. 5
      Add beans, cheese, picante sauce, oregano, cumin, and cayenne to pan, and mix well.
    6. 6
      Cook over low heat, stirring occasionally, until cheese is melted.
    7. 7
      Stir in bacon.
    8. 8
      Transfer to a serving bowl, garnish if desired and serve with chips or vegetables.

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    Ratings & Reviews:

    • on May 19, 2009

      55

      This was delicious with blue corn chips and multigrain pita chips and also makes a great bean spread for quesadillas or huevos rancheros. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Black Bean Dip

    Serving Size: 1 (71 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 182.1
     
    Calories from Fat 119
    65%
    Total Fat 13.3 g
    20%
    Saturated Fat 6.8 g
    34%
    Cholesterol 32.9 mg
    10%
    Sodium 297.6 mg
    12%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.6 g
    2%
    Protein 8.1 g
    16%

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