Total Time
50mins
Prep 15 mins
Cook 35 mins

Great pie, even without the crust! Plenty of protein, pairs nicely with anything leafy and green.

Ingredients Nutrition

Directions

  1. Combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well. Press the beef mixture evenly on the bottom and up sides of an ungreased 9-inch pie plate. Layer with the ketchup, chopped onion, olives, and cheese. Bake in a preheated 400° oven for 30 to 35 minutes. Sprinkle with the parsley and cut into wedges. Serve cheeseburger pie hot.

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