Cheese Wafers
- Ready In:
- 30mins
- Ingredients:
- 4
- Yields:
-
40 wafers
ingredients
- 1 lb sharp cheddar cheese, grated
- 1 cup all-purpose flour
- 3⁄4 teaspoon cayenne pepper
- 1⁄2 cup butter, melted
directions
- in a bowl combine cheese, flour and cayenne pepper.
- Pour melted butter over mixture and mix well with your hands. Pinch off walnut size pieces of dough and roll to form small balls.
- Place balls on a greased cookie sheet and bake at 350* for 20 mins.( dough will flatten.
- as it bakes) Best made only one day in advance.
- Makes 40 wafers.
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RECIPE SUBMITTED BY
We Live on a farm in rural Tennessee, about 50 miles from Nashville. I am a Brit married to a wonderful Southern gentleman,and have lived in the States for over 20 years.
This is a photo of where all the action takes place in our house !!!