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    Cheese Cups

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    8 mins

    3 mins

    DotM's Note:

    Cheese cups are an excellent surprise to a dinner party.They are really easy to make and even children think they are great.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put parchment paper on a cookie sheeet.
    2. 2
      Put the cheddar cheese in a 4 inch circle about 1/4 inch thick on the parchment paper.
    3. 3
      Put in oven at 350 for 3 minutes.
    4. 4
      Then cut around each 4 inch circle and lay cheese side over a drinking glass remove parchment paper and mould cheese down around side of glass.
    5. 5
      When cool remove and you will have a little cup.
    6. 6
      Fill cup with your favorite ingredients or filling I used.
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    Nutritional Facts for Cheese Cups

    Serving Size: 1 (32 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 114.2
     
    Calories from Fat 84
    74%
    Total Fat 9.4 g
    14%
    Saturated Fat 5.9 g
    29%
    Cholesterol 29.7 mg
    9%
    Sodium 176.0 mg
    7%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 7.0 g
    14%
    Detailed Nutrition Values About Nutrition Info

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