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    You are in: Home / Recipes / Celery Salt Recipe
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    Celery Salt

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

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    Ingredients:

    Yield:

    tbsp

    Units: US | Metric

    Directions:

    1. 1
      Process celery seeds in the blender or spice mill at highest speed until finely ground.
    2. 2
      Add salt and process at high speed until the salt is as fine as you like.
    3. 3
      Store in a small jar with a tight lid.

    Browse Our Top Herb and Spice Mixes Recipes

    Ratings & Reviews:

    • on December 16, 2013

      55

      Needed some for Chex Mix and turned out great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2013

      55

      Thanks, for your recipe. I never have to buy it now!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2009

      55

      It's Thanksgiving and this has come in handy because I'm in need of it for my turkey. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Celery Salt

    Serving Size: 1 (42 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 8.4
     
    Calories from Fat 4
    58%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4654.4 mg
    193%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.3 g
    0%

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