Carol Allen's Meat

READY IN: 30mins
Recipe by SilentCricket

I had this when I was growing up. Now, when I need a quick meal idea and have ground meat in the freezer and cream cheese in the 'frig., I often make this family-pleaser. It may not be the most attractive dish, but it is tasty! I usually serve it over rice...

Top Review by shevonn

This is similar to a recipe I have made in the past. It is very good, but mine calls for the macaroni noodles to be cooked and added into the casserole. Then cover with cheese at the end and bake for a little longer.

Ingredients Nutrition


  1. Brown beef with onions.
  2. Drain off any fat.
  3. Mix in remaining ingredients.
  4. Pour into casserole dish.
  5. Bake at 375 for 10 minutes.
  6. Serve on rice, noodles, or biscuits.
  7. **Myfamily likes me to go easy on the onions, so I use less than 1 cup chopped onions.

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