Recipe by Carol G.
Easy to make & always a hit. Makes a nice presentation too.
Top Review by anamae24
This was scrumptious. I made it exactly as instructed for a family holiday gathering. I think my family thinks that I cannot "cook" but I didn't have any left to bring home and several people asked me for the recipe. Thank you so much for sharing!
- 1 cup sour cream
- 1⁄2 cup French dressing
- 2 teaspoons caraway seeds
- 1⁄2 teaspoon salt
- 1 large head cauliflower, broken into small pieces & sliced thinly
- 1⁄2 cup celery leaves, chopped
- 1⁄4 cup thinly sliced green onion