Cantaloupe Salad (Insalata Di Melone)

Total Time
Prep 10 mins
Cook 0 mins

This is wonderful. Don't run because it sounds different. If you like prosciutto and melon you will probably like this. Comes from The Italian Country Table by Lynne Rossetto Kasper.

Ingredients Nutrition


  1. With a melon baller scoop out 1 inch balls from the melon and place into a medium bowl.
  2. Toss with remaining ingredients and serve.
Most Helpful

This is delightful. Love the salty contrast of the soppresata to the sweetness of the melon!

iris5555 August 22, 2011