Candied Chipotle Bacon

Submitted by gailanng

"Purchase the chiptole seasoning mix or see recipe #162886 or recipe #461844."

 

• Ready In: 25mins
• Ingredients: 4
• Yields: 6 slices

ingredients

• 6 slices thick-cut hickory smoked bacon
• 2 tablespoons agave nectar
• 1 tablespoon southwest chipotle seasoning, mix (Mrs. Dash, Tones, Konriko or homemade)
• 1⁄4 teaspoon cayenne pepper (optional)

directions

1. Preheat oven to 375 degrees. Line a rimmed baking sheet with parchment paper or aluminum foil. Arrange slices on baking sheet; bake until almost crisp (8-9 minutes). Drain the drippings from baking sheet and discard.
2. In small bowl, combine agave nectar, chipotle seasoning and pepper. Brush bacon with the chipotle mixture; bake until glazed (8-10 minutes).
3. Cool.

Reviews

[Baby Kato]

Girl, oh girl is this good. Made exactly as written but I used the cayenne pepper option and am I ever glad that I did. Sweet, spicy and hot, just the way I like it. Everything shone, it was sweet but you could taste the pork, spices, and heat. I ate all this myself, I am ashame to say. For breakfast, I rolled a Australian Pikelet around the bacon to make a mini sandwich, so tasty. For lunch I made a bacon sandwich on sweet mexican bread with a crisp watermelon salad. It was great in both forms. A tasty treat that has many varied uses. Thank you so much for sharing this treat. Made for the Fearless Red Dragons - ZWT8 - Mexico

 

[AZPARZYCH]

Used recipe#11813 to make this and it was a perfect match! This bacon is so flavorful and good. It is sweet and you can taste all the spices without it being spicy. I left out the pepper but otherwise made as written. Made for PRMR.

 

[mommyluvs2cook]

Loved it!