Total Time
35mins
Prep 15 mins
Cook 20 mins

Official Contest Entry: Simply Potatoes 5Fix. Growing up with this simple fix using leftover from bbq beef,or brisket, any shredded beef make the beefy/potato taste, ideal for weekend brunch

Ingredients Nutrition

  • 1 lb Simply Potatoes Diced Potatoes with Onion
  • 8 ounces cooked beef, of choice (leftovers of bbq, shredded)
  • 2 cups tomato and onion salsa
  • 4 eggs
  • 2 cups water or 2 cups beef broth, if available

Directions

  1. In a heated deep pan simmer the onion and tomato, mash them like salsa.
  2. Add the water or broth,the beef and potatoes.
  3. when start boiling crack the egg and let them firm the yolk.
  4. Let therm boil for 10 minutes( everything was already cooked,).
  5. Serve hot like soup with with extra salsa, cheese or cream.