Total Time
20mins
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Saute' squash and onion in oil until barely tender.
  2. Add garlic salt (or fresh garlic), chilies, corn and cheese; mix well.
  3. Put in buttered 1-quart casserole and bake at 400 for 20 minutes.

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