Total Time
35mins
Prep 5 mins
Cook 30 mins

Much Healthier fries.

Ingredients Nutrition

Directions

  1. Preheat oven to 475 degrees F.
  2. Cut potatoes into 1/3 inch wedges.
  3. In a large bowl, combine oil, hot sauce, thyme, paprika, and cumin. Toss potatoes in dressing and spread out in a single layer on a nonstick cookie sheet.
  4. Season wedges with salt and pepper and roast for 30 minutes, turning once.
Most Helpful

I loved these! the amount of spice is perfect and it's guilt free

GingerlyJ December 06, 2009

I halved the recipe, left out the cayenne and really enjoyed the crispy, seasoned fries! Served with coleslaw, made a nice light dinner! Made for the My Three Chefs event.

Sharon123 November 02, 2009