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    You are in: Home / Recipes / Cajun Bourbon Chicken Bites Recipe
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    Cajun Bourbon Chicken Bites

    Cajun Bourbon Chicken Bites. Photo by Vicki in CT

    1/6 Photos of Cajun Bourbon Chicken Bites

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    PanNan's Note:

    This is a copycat recipe for the cajun chicken bites served in the food court in some malls. My family loves it. The prep time does not include the marinade time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all the marinade ingredients, except white wine, in a zip lock bag.
    2. 2
      Put chicken pieces in the bag.
    3. 3
      Refrigerate at least several hours (preferably overnight).
    4. 4
      Bake chicken at 350 F for one hour in a single layer, basting with marinade every 10 minutes.
    5. 5
      Remove chicken.
    6. 6
      Scrape pan juices with all the brown bits and pour into a skillet.
    7. 7
      Add any remaining marinade and add 2 tbsp white wine to the skillet.
    8. 8
      Heat and add chicken.
    9. 9
      Boil for one minute and serve over cooked rice, or as an appetizer with individual toothpicks in each piece of chicken.

    Ratings & Reviews:

    • on March 06, 2003

      45

      These were tastey but a bit salty. Instead of baking in a single layer and continually marinating, I put the chicken in a covered casserole dish (reserving the excess marinade) and baked at 350 for 1 hour. Then followed the directions as instructed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2003

      55

      Very good! I used lite soy sauce so it wouldn't be as salty. I boiled the marinade and added a tsp of cornstarch to thicken it a bit for a sauce to go over the chicken and steamed rice. FANTASTIC!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2003

      55

      These didn't taste just like the malls but I thought they were very good. One word of advice...use a nonstick pan for the baking portion, it did stick quite abit! I served this on steamed rice with sides of cajun fried cabbage and a bagette. Good eating!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (37)

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    Nutritional Facts for Cajun Bourbon Chicken Bites

    Serving Size: 1 (215 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 360.9
     
    Calories from Fat 40
    11%
    Total Fat 4.5 g
    6%
    Saturated Fat 1.1 g
    5%
    Cholesterol 94.4 mg
    31%
    Sodium 2118.0 mg
    88%
    Total Carbohydrate 31.8 g
    10%
    Dietary Fiber 0.6 g
    2%
    Sugars 28.3 g
    113%
    Protein 26.5 g
    53%

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