Recipe by JLBurnell
Found on the internet. Yet to try. Estimated serving and prep time.
Top Review by Chef TanyaW
I use good seasons zesty italian dressing... great for tex mex wraps with my cilantro rice, cilantro vinaigrette, beans, sour cream, cheese, lettuce, and tomatoes. I only use uncooked tortillas since they are far superior to cooked (I buy them from Costco).
- 1 (8 ounce) bottlekraft zesty Italian dressing
- 1 tablespoon chili powder
- 1 tablespoon cumin
- 3 garlic cloves, minced
- 5 lbs chicken breasts