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    You are in: Home / Recipes / Cabbage on the Grill Recipe
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    Cabbage on the Grill

    Cabbage on the Grill. Photo by Baby Kato

    1/7 Photos of Cabbage on the Grill

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    diner524's Note:

    I had this recipe clipped from TOH magazine for awhile now. It looks like it would be very tasty and a great side dish for grilled meats. I haven't tried it yet but will soon!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut cabbage into four wedges; place each on a piece of double-layered heavy-duty foil (about 18 inches square).
    2. 2
      Spread cut sides with butter.
    3. 3
      Sprinkle with salt, garlic powder, pepper and Parmesan cheese.
    4. 4
      Wrap a bacon strip around each wedge.
    5. 5
      Fold the foil around the cabbage and seal tightly.
    6. 6
      Grill, covered, over medium heat for 40 minutes or until cabbage is tender, turning twice.

    Ratings & Reviews:

    • on August 12, 2014

      55

      Wow diner, what a delicious recipe. The picky dh was in heaven. He loved it. It looks burnt but wasn't. It was full of flavors, was tender and juicy. We Loved the butter, cheese and bacon additions to this dish, so yummy. It was quick and ultra easy to make. Made ours on the bbq. Can't wait to make this again. My bro is coming at the end of the month. He is going to love this. Thanks for sharing a wonderful recipe my friend. Made for Culinary Quest - Southern USA for the Suitcase Gourmets.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2010

      55

      My husband got rather excited about this grilled dish. I couldn't help but tease and goad by suggesting I loved when he talked that kind of talk. You'd be surprised what you can get out of a man when you speak his language. Made for Everyday Is a Holiday.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2010

      55

      This is a great summertime side dish on the grill - I always love to find new recipes for grilled vegetables. My entire family enjoyed this - and cabbage is inexpensive, so that helps!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Cabbage on the Grill

    Serving Size: 1 (244 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 204.1
     
    Calories from Fat 135
    66%
    Total Fat 15.0 g
    23%
    Saturated Fat 6.2 g
    31%
    Cholesterol 27.6 mg
    9%
    Sodium 876.4 mg
    36%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 5.2 g
    21%
    Sugars 8.2 g
    32%
    Protein 6.9 g
    13%

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