Buttermilk Garlic Salad Dressing
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
3 cups
ingredients
- 2⁄3 cup sour cream
- 1 cup mayonnaise
- 1⁄4 teaspoon crushed garlic
- 1⁄2 teaspoon salt
- 1 teaspoon paprika
- 1⁄2 teaspoon fresh ground black pepper
- 1 tablespoon mustard powder
- 2 tablespoons sugar
- 1⁄2 cup buttermilk
directions
- Blend all in blender until smooth.
- Flavor is better when it sets for a couple hours.
- It's great when used for a dip.
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Reviews
-
We liked this--the mustard powder gives it a nice zip (might be too hot for some), but DH and I felt it needed more overall flavor so we added more salt, minced dried onions and a little fresh parsley. That made it irresistibly good! We also used it as a dip for Bev's buttermilk onion rings which we served with Big John's buttermilk meatballs over rice.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0