Butter Muffins (My Friends' Favorite Treat)
"These are called muffins, but are more like biscuits. I grew up with these as a kid, and in school,these are a lifesaver! I tried adding rosemary once and its not bad. Have fun!"
- Ready In:
- 20mins
- Ingredients:
- 3
- Yields:
-
2 1/2 dozen muffins
ingredients
- 2 cups flour
- 1 cup butter, melted
- 8 ounces sour cream
directions
- Set oven to 350*F.
- Stir together all ingredients in a large bowl.
- Spoon small balls on to a cook sheet (pizza pan also works).
- Bake for 15-20 minutes.
- Let cool or grab them and start enjoying the goodness of butter muffins!
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
These little muffins are delicious. They are a great little moist biscuit and are a perfect little treat with breakfast or for a snack. The recipe was so easy too! I did add about 2 tsp of baking powder (not sure if it actually made a difference but I like fluffy biscuits). The baking time of 15 minutes for a walnut size ball was perfect for my oven too. I am passing this recipe on to my sister to make with her grandchildren...they will LOVE these little treats. Thank you so much for a great, easy recipe!
