Bunny's Carrot Cake Martini

"Just for the Easter bunny! Be sure to chill the glass and vodka."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
5mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Dip rim of chilled martini glas in cinnamon and sugar.
  • Combine the vanilla vodka, buttershots liqueur and cinnamon schnapps in a cocktail shaker filled with ice cubes.
  • Shake well, strain into a Martini glass, and serve.
  • Top with optional water to lighten.

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Reviews

  1. Super strong yet sweet and did remind me of carrot cake. Definitely a sipper and I may decrease the vodka by 1/2 oz next time. Thanks for sharing!
     
  2. You can have your cake and drink it too, does taste like carrot cake but definitely not something to drink and then drive with. We added cream as well to cut down on the sharpness. THANX
     
  3. Very tasty. I shook it up with 1/2 ounce half-and-half cream and a pinch each cinnamon and sugar. Really enjoyable. Loved the cinnamon flavor. Thanks for sharing.
     
  4. This was a very nice cocktail. We added cream to cut some of the sharpness. Delicious! Thanks.
     
  5. This was a very nice combination. A little on the sweet side for us, but we enjoyed it. Thanks Rita for sharing.
     
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