Wedding Cake Martini

"I love martinis!"
 
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photo by Vegan2010 photo by Vegan2010
photo by Vegan2010
Ready In:
2mins
Ingredients:
4
Serves:
1
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ingredients

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directions

  • Combine all ingredients in a shaker with ice.
  • Shake well and strain into martini glass. Enjoy!

Questions & Replies

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Reviews

  1. Vegan2010
    I make this martini ALL THE TIME! I prefer a little more juice (about a half an ounce extra of each). I served it at my wedding reception and gave out the recipe in my thank you notes!
     
  2. Dallas Chef WOut Ti
    Very sweet and fruity. I enjoyed it, but Im not sure its going to go into a regular rotation. A nice change of pace tho.
     
  3. GingerlyJ
    so good! sweet and frsh
     
  4. Chef Mel in OKC are
    Wow. I had these on Christmas eve... yummy! We made them with 2 oz. cranberry juice. They are PINK, FROTHY, and oh so yummy!
     
  5. wesunny
    This was one of the first Martinis I ever had! Loved it from the start. We served it as a special Martini at our wedding! Everyone raved about it. I have even given the recipe to other brides to be!
     
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RECIPE SUBMITTED BY

I'm an adventurous foodie. Cooking is how I express myself.
 
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