Vanilla Wedding Cake Martini

Submitted by Rita1652

"Sip on this and you'll find the flavor of a wedding cake!!!"

 

• Ready In: 5mins
• Ingredients: 3
• Serves: 1

ingredients

• 1 ounce vanilla vodka, welled chilled or 1 ounce liquor 43 vanilla liqueur
• 1 ounce Creme de Cacao
• 1 ounce pineapple juice, chilled

directions

1. Chill martini glass.
2. In a shaker filled with ice combine ingredients .
3. Shake till shaker is icy cold to hold.

Reviews

[angiebroyles]

Most Helpful This tastes great! Use the clear cream de cocoa if you want your martini to be a light color. We thought it was a bit strong and blended with a little ice. Also, I have used fresh or frozen pineapple in place of the pineapple juice. If you blend with a blender it does come out a bit foamy but I don't mind that at all.

 

[Mamas Kitchen Hope]

Delish! This really does taste like wedding cake! I used white creme de cacao as that is what I had and vanilla vodka. It came out just beautiful and so very yummy! Thanks Rita!

 

[MA HIKER]

This was very nice. I used light creme de cacao and regular vodka with a few drops of vanilla extract (homemade in vodka!) and the pineapple juice. I doubled the juice to make this a little less potent - it was tasty & smooth. Thanks! ZWT 3

 

[Boomette]

I'm sorry Rita but this one was too sweet. And as you can see my photo, it's not the same color as yours. I don't know why. My creme de cacao was dark. Maybe it was the white that was needed. Too sweet cause I used 3/4 ounce of vodka and 1/4 ounce of galliano (vanilla liquor). I'll have to buy vanilla vodka to see the difference. Made for ZWT 3