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    You are in: Home / Recipes / Buffalo Chicken Wings Recipe
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    Buffalo Chicken Wings

    Buffalo Chicken Wings. Photo by Food.com *

    1/1 Photo of Buffalo Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    1 hr 30 mins

    1 hr 30 mins

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    Ingredients:

    Serves: 10

    Yield:

    Wings

    Units: US | Metric

    • 30 -40 chicken wings, cut up two pieces from each wing with the tips discarded
    • 1 -2 bottle Crystal hot sauce (NOT Tabasco!)
    • 1/2-2 cup butter
    • 1/2-1 cup oil (to fry with)
    • flour (to dust wings before frying)
    • blue cheese dressing (Ken's Steak House)
    • celery
    • carrot

    Directions:

    1. 1
      Cut up wings, rinse and pat wing pieces dry.
    2. 2
      Dust wing pieces in flour.
    3. 3
      Heat oil in a large pot or skillet about 1"-2" deep to 375F degrees (Medium to medium high heat).
    4. 4
      Take wing pieces shake off excess flour put in pot and fry in oil until crispy, about 5 minutes per side (Turn often to keep from burning).
    5. 5
      Fry in"batches" to keep from over crowding.
    6. 6
      Drain wings on paper towels on a broiler rack.
    7. 7
      Keep warm in a 200 degree oven until all wing pieces are done.
    8. 8
      Make sauce by melting 1 part butter to 2 parts Crystal hot sauce (1 stick butter= 1/2 cup, 1 cup Crystal hot sauce).
    9. 9
      You can add a dash of vinegar and some cayenne pepper or a dash of Tabasco to make it hotter if you wish!
    10. 10
      Dip the wing pieces in the sauce and serve with the Celery and Carrot sticks with LOTS of the Blue Cheese Dressing.
    11. 11
      NOTE: This recipe came from the famous"bar" in Buffalo NY.

    Ratings & Reviews:

    • on February 03, 2008

      55

      This was the first time I've ever made hot wings and they were restraunt quality!! My SO was inpressed and he at the whole bowl I served. No need for blue cheese they were very mild.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 18, 2007

      45

      Great recipe! I added two teaspoons of cider vinegar.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2007

      15

      Why specify brands. I like Tabasco and I don't like Ken's.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Buffalo Chicken Wings

    Serving Size: 1 (173 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 504.0
     
    Calories from Fat 392
    77%
    Total Fat 43.5 g
    67%
    Saturated Fat 13.8 g
    69%
    Cholesterol 137.5 mg
    45%
    Sodium 172.6 mg
    7%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 27.0 g
    54%

    The following items or measurements are not included:

    Crystal hot sauce

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