Brown Sugar Coffee Cake

Total Time
40mins
Prep 10 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Sift flour and baking soda together set aside.
  2. Cream together margarine and brown sugar.
  3. Add eggs, sour cream and milk.
  4. Mix.
  5. Add flour mixture and mix until all combined.
  6. Pour into a 13 x 9 pan that has been sprayed with cooking spray.
  7. Mixed together crumb topping.
  8. sprinkle top of cake with topping.
  9. bake at 350 deg oven for 30- 35 minutes.

Reviews

(5)
Most Helpful

We enjoyed this cake, it was better the next day, flavour seemed more distinctive. Will make again.

Sueie May 28, 2002

It was alright. I added a little vanilla to the cake and a little cinnamon to the topping otherwise it would have no flavor at all. I would probably use this as a base for other recipes in the future since it has no taste on its own. I topped one piece with yogurt, another with cream cheese looking for something to make it less dry and more tasty.

Ildi P. March 16, 2014

I made this for breakfast this morning with a few additions. I divided the cake mix once it was mixed up. I put half in the pan, then added a can of apple pie filling and some crushed walnuts on top of that, then the rest of the pie filling. Also I added more nuts in with the crumb topping. We LOVED it! Thanks!

BrendaThurston67 September 24, 2008

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