Broccoli Salad With Lemon Pepper-Blue Cheese Dressing
- Ready In:
- 25mins
- Ingredients:
- 13
- Serves:
-
8
ingredients
- 118.29 ml pine nuts
- 113.39 g package blue cheese, crumbled
- 118.29 ml reduced-fat mayonnaise
- 118.29 ml reduced-fat sour cream
- 29.58 ml sugar (or less, if desired)
- 14.79 ml fresh lemon zest
- 59.14 ml fresh lemon juice
- 9.85 ml fresh ground black pepper
- 1.23 ml salt
- 0.61 ml ground red pepper
- 1419.54 ml fresh broccoli florets
- 354.88 ml gala apples (1 large)
- 177.44 ml dried cherries
directions
- Heat pine nuts in a small nonstick skillet over medium-low heat, stirring often, 4-5 minutes or until toasted and fragrant.
- Whisk together blue cheese crumbles and next 8 ingredients in a large bowl; add broccoli, apple, and cherries, gently tossing to coat. Cover and chill 2-8 hours; stir in toasted pine nuts just before serving.
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RECIPE SUBMITTED BY
DailyInspiration
United States