Breakfast Scramble Quesadilla
photo by Bergy
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 2 eggs
- 2.46 ml Tabasco sauce
- 7.39 ml Tabasco jalapeno sauce
- 70.87 g parmesan cheese, shredded
- flour tortilla
directions
- In a small mixing bowl, combine eggs and (regular) Tabasco sauce; add the eggs to a non-stick pan and cook to desired doneness; set aside.
- Lightly grill or heat in a skillet one flour tortilla; spread half of Parmesan cheese on grilled tortilla; place scrambled eggs on cheese and sprinkle with remaining cheese on egg; top with the second tortilla and carefully flip the entire quesadilla and cook on the other side until cheese begins to melt.
- Sprinkle with Tabasco green sauce and serve.
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Reviews
RECIPE SUBMITTED BY
Hey Jude
Winter, Wisconsin